Honey tasting

· Visit family businesses for honey tasting.
100 square meters of land waiting for you to see the bee-boxes, its herbs & trees, the honey museum, and to taste the unique several tastes of honey.

Greek honey in particular boasts high vitamin, enzyme, amino acid and mineral content. Enjoy the several flavors , food pairing , hospitable families, panoramic views

In Greek “Mele” (μέλι) is the word for honey…. & “Melissa” (μέλισσα) is the word for honey bee. Greek Honey, or the “Nectar of the Gods”, for over 3,000 years is one of the top products in Greece-Hellas.
* The honey from Greece is considered to be some of the finest honey in the world.  Variables such as unlimited summer sun, the biodiversity of the Greek countryside plus the rich variety of Greek flora which includes more than 850 species found nowhere else in the world!  Earth scientists and botanists consider Greece a country with the richest flora in the Mediterranean basin, over 7,500 different species of herbs, plants, wild flowers and trees. Thus, with this magnificent array of nature’s blessings, the bees give us multiple types of Greek honey which is its claim to popularity and fame. Now, maybe you are starting to understand the pride in the country’s honey and its top position in the world market.
*In Greece, 12,000 tons of honey are produced annually. The vast majority of forest honey production involves pine honey, fir honey and oak honey. What is peculiar to these types of honey is that they do not crystallize and that they have high nutritious value due to their high content in trace elements (potassium, sodium, magnesium, iron etc)