explore like a local ! -''OUR OFFICE IS ON LINE''-
greco paths
Duration: All year
Location: Nafplio
Available Seat: Minimum number of participants 2
Price: it depents , read below
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  • We have chosen for you the most traditional houses in the surroundings of Nafplio or at the center of Nafplio or Argos cities, to meet the visitor the local families or couples and to taste an authentic homemade ‘dinner or lunch at home’ .
    All the housewives have the tradition of cooking, with handmade pies and traditional recipes of Peloponnese. The old traditional dishes, made with love and care, from organic farming products. Feel the hospitality of the Greek family, which synthesizes an authentic, completed, Greek menu handmade for you!

    Below you will find sample of menu that you can taste

    • Cost1:

      If you choose mountainous village for lunch or dinner at home :

      From 70.00 per adult

      From 57.00 per child,until 12years old

    Included guided sightseeing, milking goats, small walking tour

    See the Become shepherd for a day tour !

    • Cost 2:

      If you choose your lunch or dinner at home to the cities of Nafplio or Argos the cost will be

      From 55.00 € per adult

      From 35.00€ per child until 12years old


    Not included: Transportation. Please ask us if you would like to arrange your transportation
    Meeting point: Your hotel
    Meeting hour: Upon your request

    During holidays (Easter, Christmas time,New Year’s Eve, prices may be changed because of the menu,or other extra services-Please ask us-

    Notes:

    ** All guests must share the same choice from the menu
    ** The menu can be served as for a dinner or as for a lunch
    ** You can combine also cooking lesson with the housewife to see and to learn how you will make on your own a Greek dish!
    Min: 2 persons
    Max: 10-15 persons

  • Salad (Choose 1)

    Wild boiled mountain greens or season salad

    Starters (choose 2)

    Homemade cheeses such as feta, or mizithra or manouri , stuffed with vine leaves ,pie with spinach and other wild greens

    Meat (Choose 1)

    Goat or lamp baked in wooden oven with potatoes or goat/lamp stew with green beans/potatoes

    Deserts (Choose 1)

    Custard filled pastry or handmade goat yogurt with handmade spoon sweets

    Drinks

    Wine and coffee

  • Salad (Choose 1)
    Greek salad ( tomato, cucumber, fresh pepper, olives, feta cheese, oregano and olive oil)
    Starters (Choose 2)
    Fried or grilled peppers with olive oil vinegar and garlic
    Flat pale beans
    Tzatziki

    For Vegetarians (Choose 1)
    Briam ( potatoes, peppers, zucchini, eggplants, parsley, olive oil cooked on the oven) or
    Stuffed vegetables( Tomatoes and peppers stuffed with rice and fresh herbs cooked on the oven
    Fish
    Cod with skordalia (thick purée with potatoes and garlic)
    Meat (Choose 1)
    Lemon chicken stew with homemade pasta or
    Beef stew with mashed potatoes or rice
    Desserts (Choose 1)
    Greek yoghurt with spoon sweets or

    Halvas covered with fruits (sweet based on semolina)

    Drinks
    Wine and coffee

 

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